The Menu - New Take 5 Urban Market

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The Menu

Hot & Grilled Sandwiches
Take 5 Reuben
  Our house cooked corned beef brisket, spicy mayonnaise, Swiss cheese and fresh coleslaw grilled on Grand Central Sour Rye.   $9.25

Meatloaf "Burger"   Our famous meatloaf seared and served on a butter toasted Grand Central Rustic Bun with melted cheese, mayo, Dijon, ketchup, grilled red onion, pickle, lettuce and tomato.  $9.25

Pulled BBQ Chicken  
Pulled roasted chicken and caramelized onions in Take 5 BBQ sauce with spicy crisp cilantro slaw  on a Buttered Grand Central Rustic roll.  $8.95

Vegetarian  Grilled eggplant and red onion, roasted peppers, sun-dried tomato aioli, provolone cheese, and coleslaw grilled on Grand Central Campagnolo   $8.95

The Famous BLATT   Bacon, lettuce, avocado, tomato and turkey on butter toasted Grand Central Como.   $8.95

Grilled Chicken Italian  Garlic and herb marinated chicken, salami and pepperoni smothered in melted provolone, mozzarella and cheddar cheese served on a Grand Central Ciabatta roll with sundried tomato aioli, pepperoncini’s,  lettuce, tomato and vinaigrette.   $9.25

Deli Classic
 Your choice of thinly sliced turkey, ham, corned beef or salami with cheddar, Swiss, provolone or pepper jack, mayo, Dijon, shredded lettuce and tomato. Choice of bread   $7.95

Chilled Sandwiches
Grilled Cheese and Cup of Soup
  Cheddar and mozzarella cheese grilled on Old Mill Honey White bread and a cup of our Tomato-Carrot Bisque for dipping.   $7.95

Curried ChickenPita  Diced chicken, onion, apple, craisins, cilantro and candied walnuts in curry mayo stuffed in a Pita Pocket with shredded lettuce  and tomato.   $7.95

Chicken Caesar Wrap
Grilled chicken, shredded romaine, bacon, sliced tomatoes, parmesan & our own Caesar dressing in a flour tortilla wrap $7.95

Breakfast Sandwiches   Ham, Bacon or veggie with scrambled egg and cheese on a toasted English muffin   $5.25       

    Add Bacon or Avocado to any sandwich for $1.00     Rudy's Gluten Free Brea availble on request for all our awesome sandwiches         

 Take 5 Traditional Caesar dressing, with heart of romaine, garlic croutons and Parmesan cheese. $7.50   Half $3.95

Spinach  Take 5 Sherry-Shallot Vinaigrette tossed with baby spinach, fresh pears, bleu cheese, craisins, and candied walnuts  $8.50   Half $4.50

Chicken, bacon, tomatoes, avocado, boiled egg and red onions on a bed of romaine.  Servied with choice of creamy blue cheese or sherry vinaigrette $11.95 (sorry, no 1/2's on this one)

Add Marinated-Flame Broiled Chicken Breast for $3.50

Soups                    8oz - $3.50     12oz - $4.50    16oz -  $5.50
Take 5 Chili   Ground beef, cannellini beans, kidney beans, black beans, and corn in a light tomato-chili broth.

Tomato-Carrot Bisque
  Freshly made in-house tomato and carrot topped with sour cream and dill.     

Soup of the Day – Chef’s choice  always good

Add Bread with soup for .50

Our Famous Mac & Cheese on Steroids  $10.95
Chili Mac   
Topped with a generous scoop of our homemade chili, sour cream, tomatoes, onions, cilantro  and jalapenos.

Bacon-Tomato Mac   Topped with a ladle of our carrot-tomato bisque, fresh sliced tomatoes and lots of delicious bacon.  

Garlic Veggie Mac   Topped with fresh mixed vegetables sautéed with garlic, fresh tomatoes, Parmesan cheese and Italian parsley.

Straight Up Mac & Cheese  Cheddar, Mozzarella, Parmesan & lots of cream baked into each slice  $6.95

Take 5 Dinner Menu   (Available every night for $12.95)
Take 5 Pot  Roast  Fresh beef chuck roast slow cooked with onions, carrots, celery, herbs and spices served with our mashed potatoes and fresh vegetables smothered in a rich gravy made from pan juices

Meatloaf with Mushroom Gravy   A generous slice of our now famous meatloaf is seared on the grill and served with a beefy gravy loaded with fresh mushrooms, mashed potatoes and fresh vegetables.

Chefs Nightly Specials  Whats for dinner tonight? I don't know, let's get Take 5.  No matter what it is, it's always good.

Warning: consuming raw or undercooked meat, poultry, seafood, shellfish & eggs may increase the risk of food borne related illness

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